Sausage, pork, turkey, and beef, reduced sodium
Sausages and Luncheon Meats
g
% DV*
Calories
284
Dietary Fiber
0.1g
0.4%
Total Sugars
0.0g
Fructose
0.0g
Galactose
0.0g
Glucose
0.0g
Lactose
0.0g
Maltose
0.0g
Sucrose
0.0g
Starch
0.0g
Saturated Fats
10.7g
53.6%
Trans Fats
0.7g
Monounsaturated Fats
4.4g
Polyunsaturated Fats
1.5g
Cholesterol
70.0mg
23.3%
Sodium
679.0mg
29.5%
* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance.
Nutritionally Similar Foods
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Source and interpretation
This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.
- USDA dataset:
- SR Legacy
- FDC ID:
- 173883
- FDC published:
- 2019-04-01