Sausage, pork, chorizo, link or ground, cooked, pan-fried

Sausages and Luncheon Meats
g
% DV*
Calories
346
Dietary Fiber
N/A
Total Sugars
N/A
Fructose
N/A
Galactose
N/A
Glucose
N/A
Lactose
N/A
Maltose
N/A
Sucrose
N/A
Starch
N/A
Saturated Fats
9.4g
47.3%
Trans Fats
0.1g
Monounsaturated Fats
11.7g
Polyunsaturated Fats
4.7g
Cholesterol
107.0mg
35.7%
Sodium
983.0mg
42.7%

* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance.

Nutritionally Similar Foods

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Source and interpretation

This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.

USDA dataset:
Foundation Foods
FDC ID:
746781
FDC published:
2019-12-16