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CREAMY PARMESAN CHICKEN SKILLET SAUCES, CREAMY PARMESAN CHICKEN

Other Cooking Sauces

USDA dataset: Branded Foods

CAMPBELL'S · Campbell Soup Company · GTIN/UPC 051000210654

Ingredients

WATER, CREAM, PARMESAN CHEESE (PART-SKIM MILK, CULTURES, SALT, ENZYMES), BUTTER (CREAM), CHEDDAR CHEESE (MILK, CULTURES, SALT, ENZYMES), ENZYME MODIFIED LIQUID EGG PRODUCT (EGG YOLKS, SALT, PHOSPHOLIPASE), MODIFIED FOOD STARCH, CANOLA OIL, CONTAINS LESS THAN 2% OF: ROMANO CHEESE (CULTURED PART-SKIM COW'S MILK, SALT, ENZYMES), SALT, SUGAR, DEHYDRATED WHEY, DISODIUM PHOSPHATE, YEAST EXTRACT, GRANULAR AND PARMESAN CHEESE (MILK, CULTURES, SALT, ENZYMES), ROASTED GARLIC, SPICE, SODIUM PHOSPHATE, FLAVORING, ENZYMES, ANHYDROUS MILKFAT.

As printed on the label and reported to USDA by the manufacturer.

Serving

Basis: 100 g.

Nutrient
Amount
% DV*
Calories
183
Dietary Fiber
0.0 g
Total Sugars
1.7 g
Fructose
N/A
Galactose
N/A
Glucose
N/A
Lactose
N/A
Maltose
N/A
Sucrose
N/A
Starch
N/A
Saturated Fats
7.5 g
Trans Fats
0.0 g
Monounsaturated Fats
N/A
Polyunsaturated Fats
N/A
Cholesterol
50.0 mg
Sodium
700.0 mg

* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance. Source: FDA Daily Values (21 CFR §101.9).

Nutritionally Similar Foods

Similarity is not calculated for Branded Foods.

Source and interpretation

This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.

USDA dataset:
Branded Foods
FDC ID:
1627014
FDC published:
2021-03-19