PILLSBURY, GLUTEN FREE COOKIE DOUGH, CHOCOLATE CHIP, CHOCOLATE CHIP

Crusts & Dough

USDA dataset: Branded Foods

PILLSBURY · General Mills, Inc. · GTIN/UPC 018000437016

Ingredients

BROWN SUGAR, RICE FLOUR, SEMISWEET CHOCOLATE CHIPS (SUGAR, CHOCOLATE LIQUOR, COCOA BUTTER, SOY LECITHIN, NATURAL FLAVOR), WATER, PALM OIL, CANOLA OIL, SUGAR, CORN STARCH, MODIFIED POTATO STARCH. CONTAINS 2% OR LESS OF: EGGS, MODIFIED TAPIOCA STARCH, SALT, BAKING SODA, XANTHAN GUM, NATURAL FLAVOR.

As printed on the label and reported to USDA by the manufacturer.

Serving

QuantityUnit

Basis: 100 g.

Meal

Nutrient

Amount

% DV*

Calories

458

22.9%

Dietary Fiber

0.0 g

0.0%

Total Sugars

37.5 g

Fructose

N/A

Galactose

N/A

Glucose

N/A

Lactose

N/A

Maltose

N/A

Sucrose

N/A

Starch

N/A

Saturated Fats

8.3 g

41.6%

Trans Fats

0.0 g

Monounsaturated Fats

N/A

Polyunsaturated Fats

N/A

Cholesterol

42.0 mg

14.0%

Sodium

396.0 mg

17.2%

* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance. Source: FDA Daily Values (21 CFR §101.9).

Nutritionally Similar Foods

Similarity is not calculated for Branded Foods.

Source and interpretation

This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.

USDA dataset:: Branded Foods
FDC ID:: 1633386
FDC published:: 2021-03-19

View the USDA source