RUSTICHELLA D'ABRUZZO, TOMATO SAUCE WITH OLIVES, OLIVES, OLIVES
Tomatoes
USDA dataset: Branded Foods
RUSTICHELLA D'ABRUZZO · Manicaretti Inc. · GTIN/UPC 793232516561
Ingredients
TOMATO PULP, BLACK OLIVES, EXTRA VIRGIN OLIVE OIL, ONION, SALT, SUGAR, ACIDITY REGULATOR; LACTIC ACID; ANTIOXIDANT; L-ASCORBIC ACID
As printed on the label and reported to USDA by the manufacturer.
Nutrient
Amount
% DV*
Calories
98
4.9%
Dietary Fiber
1.6 g
5.7%
Total Sugars
4.0 g
Fructose
N/A
Galactose
N/A
Glucose
N/A
Lactose
N/A
Maltose
N/A
Sucrose
N/A
Starch
N/A
Saturated Fats
1.0 g
5.2%
Trans Fats
0.0 g
Monounsaturated Fats
N/A
Polyunsaturated Fats
N/A
Cholesterol
0.0 mg
0.0%
Sodium
260.0 mg
11.3%
* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance. Source: FDA Daily Values (21 CFR §101.9).
Nutritionally Similar Foods
Similarity is not calculated for Branded Foods.
Source and interpretation
This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.
- USDA dataset:
- Branded Foods
- FDC ID:
- 1867412
- FDC published:
- 2021-07-29