DIAMOND BAKERY, PREMIUM SHORTBREAD HAWAIIAN COOKIES, ORIGINAL, ORIGINAL

Cookies & Biscuits

USDA dataset: Branded Foods

DIAMOND BAKERY · Diamond Bakery Co., Ltd. · GTIN/UPC 073218340329

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BUTTER (CREAM, SALT), SUGAR, CONTAINS LESS THAN 2% OF EACH OF THE FOLLOWING: WATER, ETHYL ALCOHOL, NATURAL FLAVOR, GLYCERIN.

As printed on the label and reported to USDA by the manufacturer.

Serving

QuantityUnit

Basis: 100 g.

Meal

Nutrient

Amount

% DV*

Calories

529

26.5%

Dietary Fiber

0.0 g

0.0%

Total Sugars

20.6 g

Fructose

N/A

Galactose

N/A

Glucose

N/A

Lactose

N/A

Maltose

N/A

Sucrose

N/A

Starch

N/A

Saturated Fats

17.6 g

88.3%

Trans Fats

0.0 g

Monounsaturated Fats

N/A

Polyunsaturated Fats

N/A

Cholesterol

74.0 mg

24.7%

Sodium

235.0 mg

10.2%

* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance. Source: FDA Daily Values (21 CFR §101.9).

Nutritionally Similar Foods

Similarity is not calculated for Branded Foods.

Source and interpretation

This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.

USDA dataset:: Branded Foods
FDC ID:: 1876905
FDC published:: 2021-07-29

View the USDA source