THE BAKERY, CREME CAKE, BLUEBERRY, BLUEBERRY
Cakes, Cupcakes, Snack Cakes
USDA dataset: Branded Foods
THE BAKERY · Wal-Mart Stores, Inc. · GTIN/UPC 078742030432
Ingredients
MALTITOL* AND SORBITOL* SYRUP, EGGS, BLEACHED ENRICHED WHEAT FLOUR (BLEACHED WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), BLUEBERRIES, WHEAT FLOUR, SOYBEAN OIL, EGG WHITES, WATER, PAN RELEASE (SOYBEAN OIL, CORN FLOUR, SHORTENING, SOY LECITHIN, TBHQ AS AN ANTIOXIDANT), MALTODEXTRIN, FOOD STARCH-MODIFIED, VEGETABLE SHORTENING (SOYBEAN OIL, POLYGLYCEROL ESTERS OF FATTY ACIDS, MONO- & DIGLYCERIDES, TBHQ ADDED TO PROTECT FLAVOR), BAKING SODA, SODIUM ACID PYROPHOSPHATE (LEAVENING), SALT, NATURAL AND ARTIFICIAL FLAVOR, GLUCONO-DELTA-LACTONE (PRESERVATIVE), ARTIFICIAL FLAVOR, MONOCALCIUM PHOSPHATE (LEAVENING), EMULSIFIER BLEND (PROPYLENE GLYCOL MONOESTER, DISTILLED MONOGLYCERIDES, SODIUM STEAROYL LACTYLATE, SILICON DIOXIDE, CITRIC ACID), CALCIUM PROPIONATE (PRESERVATIVE), SODIUM BENZOATE (PRESERVATIVE), SORBIC ACID (PRESERVATIVE), SOY LECITHIN, XANTHAN GUM, GUAR GUM, ACESULFAME-K, SUCRALOSE.
As printed on the label and reported to USDA by the manufacturer.
* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance. Source: FDA Daily Values (21 CFR §101.9).
Nutritionally Similar Foods
Similarity is not calculated for Branded Foods.
Source and interpretation
This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.
- USDA dataset:
- Branded Foods
- FDC ID:
- 1885792
- FDC published:
- 2021-07-29