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ICE CREAM, CARAMEL COOKIE CRUNCH

Ice Cream & Frozen Yogurt

USDA dataset: Branded Foods

GIFFORD'S · All Star Dairy Association Inc · GTIN/UPC 070438480316

Ingredients

CREAM, SUGAR, CARAMEL RIPPLE (SUGAR SYRUP, CREAM, BUTTERMILK POWDER, BUTTER, SALT, MODIFIED FOOD STARCH, NATURAL AND ARTIFICIAL FLAVORS, CARAMEL COLOR, ANNATTO), CORN SYRUP, CHOCOLATE COATED COOKIE PIECES (ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMINE MONONITRATE, RIBOFLAVIN, FOLIC ACID), SUGAR, VEGETABLE OIL (PALM OIL, SOYBEAN OIL), COCOA (PROCESSED WITH ALKALI), DRIED CANE SYRUP, VANILLA, CORN STARCH, SODIUM BICARBONATE, SALT, SOY LECITHIN), COCONUT OIL, COCOA (PROCESSED WITH ALKALI), COCOA, SOY LECITHIN, NATURAL FLAVORS, MILK), NONFAT DRIED MILK, WHEY, DEXTROSE, MILK), NONFAT DRIED MILK, WHEY, DEXTROSE, SOY LECITHIN, GUAR GUM, XANTHAN GUM, CARRAGEENAN, VANILLA, VANILLA BEAN SPICES.

As printed on the label and reported to USDA by the manufacturer.

Serving

Basis: 100 g.

Nutrient
Amount
% DV*
Calories
235
Dietary Fiber
0.4 g
Total Sugars
29.4 g
Fructose
N/A
Galactose
N/A
Glucose
N/A
Lactose
N/A
Maltose
N/A
Sucrose
N/A
Starch
N/A
Saturated Fats
7.3 g
Trans Fats
0.0 g
Monounsaturated Fats
N/A
Polyunsaturated Fats
N/A
Cholesterol
37.0 mg
Sodium
191.0 mg

* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance. Source: FDA Daily Values (21 CFR §101.9).

Nutritionally Similar Foods

Similarity is not calculated for Branded Foods.

Source and interpretation

This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.

USDA dataset:
Branded Foods
FDC ID:
1898876
FDC published:
2021-07-29