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SMOKED & FULLY COOKED TERIYAKI MEAT STICKS, TERIYAKI

Other Snacks

USDA dataset: Branded Foods

El Rosario · GTIN/UPC 858036007285

Ingredients

PORK, BEEF, SEASONING (SALT, CORN SYRUP SOLIDS SOY SAUCE POWDER [SOY SAUCE {WHEAT SOYBEANS, SALT} MALTODEXTRIN, SALT], SUGAR, HYDROLYZED CORN PROTEIN, DEXTROSE MONOSODIUM GLUTAMATE, ONION POWDER, DEHYDRATED GARLIC, SOYBEAN OIL, SPICE, SODIUM ERYTHORBATE, SILICON DIOXIDE [TO PREVENT CAKING]), WATER, ANTIMICROBIAL AGENT (POTASSIUM LACTATE, WATER, SODIUM DIACETATE), ENCAPSULATED CITRIC ACID (CITRIC ACID, HYDROGENATED VEGETABLE OIL [SOYBEAN, PALM, COTTONSEED &/OR COCONUT), CURE (SALT SODIUM NITRITE, PROPYLENE GLYCOL & SODIUM BICARBONATE [PROCESSING AIDS], RED 3), SODIUM ERYTHORBATE, IN A COLLAGEN CASING.

As printed on the label and reported to USDA by the manufacturer.

Serving

Basis: 100 g.

Nutrient
Amount
% DV*
Calories
316
Dietary Fiber
0.0 g
Total Sugars
2.6 g
Fructose
N/A
Galactose
N/A
Glucose
N/A
Lactose
N/A
Maltose
N/A
Sucrose
N/A
Starch
N/A
Saturated Fats
9.2 g
Trans Fats
N/A
Monounsaturated Fats
N/A
Polyunsaturated Fats
N/A
Cholesterol
79.0 mg
Sodium
1421.0 mg

* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance. Source: FDA Daily Values (21 CFR §101.9).

Nutritionally Similar Foods

Similarity is not calculated for Branded Foods.

Source and interpretation

This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.

USDA dataset:
Branded Foods
FDC ID:
1960832
FDC published:
2021-07-29