Back to table

KEY FOOD QUALITY, WHIPPED TOPPING

Baking Decorations & Dessert Toppings

USDA dataset: Branded Foods

KEY FOOD QUALITY · Key Food Stores Co-Operative, Inc. · GTIN/UPC 073296001624

Ingredients

CREAM, WATER, SUGAR, CORN SYRUP, NONFAT MILK, CONTAINS LESS THAN 2% OF: NATURAL AND ARTIFICIAL FLAVOR, MONO AND DIGLYCERIDES, CARRAGEENAN. PROPELLANT: NITROUS OXIDE.

As printed on the label and reported to USDA by the manufacturer.

Serving

Basis: 100 g.

Nutrient
Amount
% DV*
Calories
300
Dietary Fiber
0.0 g
Total Sugars
20.0 g
Fructose
N/A
Galactose
N/A
Glucose
N/A
Lactose
N/A
Maltose
N/A
Sucrose
N/A
Starch
N/A
Saturated Fats
10.0 g
Trans Fats
0.0 g
Monounsaturated Fats
N/A
Polyunsaturated Fats
N/A
Cholesterol
100.0 mg
Sodium
0.0 mg

* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance. Source: FDA Daily Values (21 CFR §101.9).

Nutritionally Similar Foods

Similarity is not calculated for Branded Foods.

Source and interpretation

This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.

USDA dataset:
Branded Foods
FDC ID:
2017311
FDC published:
2021-10-28