TOI SAUCE, GINGER SESAME STIR-FRY SAUCE
Oriental, Mexican & Ethnic Sauces
USDA dataset: Branded Foods
TOI SAUCE · Siamrica · GTIN/UPC 824029000113
Ingredients
SUGAR, SOY SAUCE (WATER, WHEAT, SOY BEANS, SALT), GINGER, CHILI OIL, SESAME OIL, TAMARIND CONCENTRATE (TAMARIND, WATER)
As printed on the label and reported to USDA by the manufacturer.
Nutrient
Amount
% DV*
Calories
333
16.7%
Dietary Fiber
0.0 g
0.0%
Total Sugars
13.3 g
Fructose
N/A
Galactose
N/A
Glucose
N/A
Lactose
N/A
Maltose
N/A
Sucrose
N/A
Starch
N/A
Saturated Fats
0.0 g
0.0%
Trans Fats
N/A
Monounsaturated Fats
N/A
Polyunsaturated Fats
N/A
Cholesterol
0.0 mg
0.0%
Sodium
2600.0 mg
113.0%
* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance. Source: FDA Daily Values (21 CFR §101.9).
Nutritionally Similar Foods
Similarity is not calculated for Branded Foods.
Source and interpretation
This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.
- USDA dataset:
- Branded Foods
- FDC ID:
- 2028271
- FDC published:
- 2021-10-28
