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ICE CREAM, SUPER DUPER SCOOP

Ice Cream & Frozen Yogurt

USDA dataset: Branded Foods

TOFT'S · Toft Dairy Inc. · GTIN/UPC 019473007379

Ingredients

MILK, CREAM, SUGAR, CORN SYRUP, DESSERT SOLIDS (WHEY, WHEY SOLIDS, NONFAT DRY MILK, AND EDIBLE SALTS (SODIUM CARBONATE, DI-POTASSIUM PHOSPHATE AND SODIUM CITRATE), YELLOW COLOR (WATER, PROPYLENE GLYCOL, AND FD&C YELLOW #5), RED COLOR (WATER, PROPYLENE GLYCOL, FD&C RED #40, AND FD&C BLUE #1), BLUE COLOR (WATER, PROPYLENE GLYCOL, FD&C BLUE #1), STABILIZER (MONO & DIGLYCERIDES, CELLULOSE GUM, GUAR GUM, LOCUST BEAN GUM, POLYSORBATE 80, CARRAGEENAN, DISODIUM PHOSPHATE, CALCIUM SULFATE), NATURAL AND/OR ARTIFICIAL FLAVORS AND ANNATTO.

As printed on the label and reported to USDA by the manufacturer.

Serving

Basis: 100 g.

Nutrient
Amount
% DV*
Calories
203
Dietary Fiber
0.0 g
Total Sugars
20.3 g
Fructose
N/A
Galactose
N/A
Glucose
N/A
Lactose
N/A
Maltose
N/A
Sucrose
N/A
Starch
N/A
Saturated Fats
6.5 g
Trans Fats
0.0 g
Monounsaturated Fats
N/A
Polyunsaturated Fats
N/A
Cholesterol
43.0 mg
Sodium
94.0 mg

* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance. Source: FDA Daily Values (21 CFR §101.9).

Nutritionally Similar Foods

Similarity is not calculated for Branded Foods.

Source and interpretation

This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.

USDA dataset:
Branded Foods
FDC ID:
2032024
FDC published:
2021-10-28