SCOTT'S OF WISCONSIN, CHEDDAR RANCH WITH REAL PECANS & ALMONDS
Cheese
USDA dataset: Branded Foods
SCOTT'S OF WISCONSIN · Scott's · GTIN/UPC 075912041847
Ingredients
CHEDDAR CHEESE (CULTURED PASTEURIZED MILK, SALT, ENZYMES, CALCIUM CHLORIDE), WATER, WHEY, COOL RANCH SEASONING (BUTTERMILK, SALT, CORN SYRUP SOLIDS, TOMATO POWDER, WHEY, DEHYDRATED CHEDDAR AND BLUE CHEESE POWDERS ({CULTURED PASTEURIZED MILK, SALT, ENZYMES}, WHEY, PARTIALLY HYDROGENATED SOYBEAN OIL, MALTODEXTRIN, SALT, PHOSPHATES, SKIM MILK, CITRIC ACID, ARTIFICIAL COLORS [YELLOW #6, EXTRACTIVE OF TURMERIC AND ANNATTO]), DEXTROSE, ONION, SUGAR, PAPRIKA, PARSLEY, GARLIC, MALIC ACID, SODIUM CITRATE, SPICES, FLAVORING, LESS THAN 2% SILICON DIOXIDE (ADDED TO PREVENT CAKING), REDUCED LACTOSE WHEY, WHEY PROTEIN CONCENTRATE, ALMONDS, PECANS, SORBIC ACID (TO PROTECT FLAVOR), SALT, GUAR GUM.
As printed on the label and reported to USDA by the manufacturer.
* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance. Source: FDA Daily Values (21 CFR §101.9).
Nutritionally Similar Foods
Similarity is not calculated for Branded Foods.
Source and interpretation
This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.
- USDA dataset:
- Branded Foods
- FDC ID:
- 2057063
- FDC published:
- 2021-10-28