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SWEET HAWAIIAN DINNER ROLLS

Breads & Buns

USDA dataset: Branded Foods

DAILY CHEF · Wal-Mart Stores, Inc. · GTIN/UPC 078742065410

Ingredients

ENRICHED WHEAT FLOUR [FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE RIBOFLAVIN, FOLIC ACID], WATER, HIGH FRUCTOSE CORN SYRUP, YEAST, SALT, SOYBEAN OIL, WHEAT GLUTEN, POTATO FLOUR, CALCIUM PROPIONATE (PRESERVATIVE), DATEM, YELLOW CORN FLOUR, CALCIUM SULFATE, ETHOXYLATED MONO- AND DIGLYCERIDES, WHEAT FLOUR, MONO- AND DIGLYCERIDES, CELLULOSE GUM, ENZYMES, REBAUDIOSIDE A, AMMONIUM SULFATE, CALCIUM CARBONATE, SUCRALOSE, CITRIC ACID, WHEAT STARCH, VINEGAR, ARTIFICIAL COLOR, ASCORBIC ACID (A DOUGH CONDITIONER), POTASSIUM IODATE, SOY LECITHIN.

As printed on the label and reported to USDA by the manufacturer.

Serving

Basis: 100 g.

Nutrient
Amount
% DV*
Calories
258
Dietary Fiber
3.2 g
Total Sugars
6.5 g
Fructose
N/A
Galactose
N/A
Glucose
N/A
Lactose
N/A
Maltose
N/A
Sucrose
N/A
Starch
N/A
Saturated Fats
0.0 g
Trans Fats
0.0 g
Monounsaturated Fats
0.0 g
Polyunsaturated Fats
0.0 g
Cholesterol
0.0 mg
Sodium
516.0 mg

* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance. Source: FDA Daily Values (21 CFR §101.9).

Nutritionally Similar Foods

Similarity is not calculated for Branded Foods.

Source and interpretation

This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.

USDA dataset:
Branded Foods
FDC ID:
2075857
FDC published:
2021-10-28