ANNIE'S, GLUTEN FREE RICE PASTA & CHEDDAR MACARONI & CHEESE

Pasta Dinners

USDA dataset: Branded Foods

ANNIE'S · Betty Dain Creations, LLC · GTIN/UPC 013534619518

Ingredients

INGREDIENTS: RICE PASTA ( WHITE AND BROWN RICE FLOUR) TAPIOCA STARCH, CHEDDAR CHEESE ( CULTURED PASTEURIZED MILK, SALT, NON-ANIMAL ENZYMES), NONFAT DRY MILK, CORN STARCH, ORGANIC COCONUT OIL, WHEY, BUTTER, SALT, CULTURED WHOLE MILK, POTASSIUM CHLORIDE, SUNFLOWER LECITHIN, SODIUM PHOSPHATE, ANNATTO EXTRACT FOR COLR, SILICON DIOXIDE FOR ANTICAKING.

As printed on the label and reported to USDA by the manufacturer.

Serving

QuantityUnit

Basis: 100 g.

Meal

Nutrient

Amount

% DV*

Calories

386

19.3%

Dietary Fiber

1.8 g

6.4%

Total Sugars

3.5 g

Fructose

N/A

Galactose

N/A

Glucose

N/A

Lactose

N/A

Maltose

N/A

Sucrose

N/A

Starch

N/A

Saturated Fats

5.3 g

26.3%

Trans Fats

0.0 g

Monounsaturated Fats

N/A

Polyunsaturated Fats

N/A

Cholesterol

9.0 mg

3.0%

Sodium

702.0 mg

30.5%

* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance. Source: FDA Daily Values (21 CFR §101.9).

Nutritionally Similar Foods

Similarity is not calculated for Branded Foods.

Source and interpretation

This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.

USDA dataset:: Branded Foods
FDC ID:: 2083269
FDC published:: 2021-10-28

View the USDA source