THE ORIGINAL POTATO CRISPS WITH JALAPENO CHEDDAR DIP, ORIGINAL WITH JALAPENO CHEDDAR

Ingredients

CRISPS: DRIED POTATOES, VEGETABLE OIL (CONTAINS ONE OR MORE OF THE FOLLOWING: CORN OIL, COTTONSEED OIL, SOYBEAN OIL, AND/OR SUNFLOWER OIL), RICE FLOUR, WHEAT STARCH, CONTAINS 2% OR LESS OF MALTODEXTRIN, MONO- AND DIGLYCERIDES, SALT, WHEAT DEXTROSE. CHEDDAR JALAPENO DIP: WATER, WHITE CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SOYBEAN OIL, NONFAT DRY MILK, REDUCED LACTOSE WHEY, WHEY, SODIUM PHOSPHATES, CONTAINS 2% OR LESS OF APOCAROTENAL (COLOR), CITRIC ACID, DEXTROSE, DEHYDRATED GREEN JALAPENO PEPPER, JALAPENO PEPPER, LACTIC ACID, NATURAL FLAVORS, SPICES, SALT, SORBIC ACID (PRESERVATIVE), WHEY PROTEIN CONCENTRATE, YEAST EXTRACT.

As printed on the label and reported to USDA by the manufacturer.