BUTTERY CALIFORNIA EXTRA VIRGIN OLIVE OIL, BUTTERY

Vegetable & Cooking Oils

USDA dataset: Branded Foods

LINDSAY · Bell-Carter Foods, LLC · GTIN/UPC 053800810010

Ingredients

INGREDIENTS: 100% EXTRA-VIRGIN OLIVE OIL.

Not a significant source of: Not a significant source of cholesterol, dietary fiber, total sugars,added sugars, vitamin D, calcium, iron, and potassium.

As printed on the label and reported to USDA by the manufacturer.

Serving

QuantityUnit

Basis: 100 g.

Meal

Nutrient

Amount

% DV*

Calories

800

40.0%

Dietary Fiber

N/A

Total Sugars

N/A

Fructose

N/A

Galactose

N/A

Glucose

N/A

Lactose

N/A

Maltose

N/A

Sucrose

N/A

Starch

N/A

Saturated Fats

16.7 g

83.4%

Trans Fats

0.0 g

Monounsaturated Fats

66.7 g

Polyunsaturated Fats

10.0 g

Cholesterol

N/A

Sodium

0.0 mg

0.0%

* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance. Source: FDA Daily Values (21 CFR §101.9).

Nutritionally Similar Foods

Similarity is not calculated for Branded Foods.

Source and interpretation

This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.

USDA dataset:: Branded Foods
FDC ID:: 2114336
FDC published:: 2021-10-28

View the USDA source