COLBY JACK A BLEND OF COLBY AND MONTEREY JACK CHEESES, COLBY JACK
Cheese
USDA dataset: Branded Foods
HY-VEE · Hy-Vee, Inc. · GTIN/UPC 075450161762
Ingredients
PASTEURIZED MILK, CHEESE CULTURE, SALT, ENZYMES, ANNATTO (VEGETABLE COLOR).
As printed on the label and reported to USDA by the manufacturer.
Nutrient
Amount
% DV*
Calories
393
19.7%
Dietary Fiber
0.0 g
0.0%
Total Sugars
0.0 g
Fructose
N/A
Galactose
N/A
Glucose
N/A
Lactose
N/A
Maltose
N/A
Sucrose
N/A
Starch
N/A
Saturated Fats
21.4 g
107.1%
Trans Fats
0.0 g
Monounsaturated Fats
N/A
Polyunsaturated Fats
N/A
Cholesterol
107.0 mg
35.7%
Sodium
714.0 mg
31.0%
* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance. Source: FDA Daily Values (21 CFR §101.9).
Nutritionally Similar Foods
Similarity is not calculated for Branded Foods.
Source and interpretation
This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.
- USDA dataset:
- Branded Foods
- FDC ID:
- 2128093
- FDC published:
- 2021-10-28