CARROT CAKE CUPCAKES WITH CREAM CHEESE ICING, CARROT WITH CREAM CHEESE ICING
Cakes, Cupcakes, Snack Cakes
Nutrient
Amount
% DV*
Calories
482
24.1%
Dietary Fiber
1.8 g
6.4%
Total Sugars
53.6 g
Fructose
N/A
Galactose
N/A
Glucose
N/A
Lactose
N/A
Maltose
N/A
Sucrose
N/A
Starch
N/A
Saturated Fats
6.3 g
31.3%
Trans Fats
0.0 g
Monounsaturated Fats
N/A
Polyunsaturated Fats
N/A
Cholesterol
36.0 mg
12.0%
Sodium
429.0 mg
18.7%
* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance. Source: FDA Daily Values (21 CFR §101.9).
Nutritionally Similar Foods
Similarity is not calculated for Branded Foods.
Source and interpretation
This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.
- USDA dataset:
- Branded Foods
- FDC ID:
- 2181575
- FDC published:
- 2021-10-28