JULIENNE CUT POTATOES, JULIENNE

Ingredients

POTATOES* (FRESHNESS PROTECTED BY SODIUM BISULFITE), ENRICHED BLEACHED WHEAT FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, THIAMIN MONONITRATE, RIBOFLAVIN, FOLIC ACID), MALTODEXTRIN (FROM CORN), SALT, CORNSTARCH, CORN SYRUP SOLIDS, MODIFIED CORNSTARCH, ONION*, DIPOTASSIUM PHOSPHATE, RICOTTA CHEESE (WHEY [FROM MILK], MILKFAT, LACTIC ACID, SALT), POTASSIUM CHLORIDE, CHEDDAR CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), BLUE CHEESE (PASTEURIZED MILK, CHEESE CULTURES, SALT, ENZYMES), SODIUM CITRATE, LACTIC ACID, NATURAL FLAVORS, YEAST EXTRACT, CALCIUM LACTATE, CITRIC ACID, DISODIUM INOSINATE AND DISODIUM GUANYLATE, SPICE, PAPRIKA EXTRACT (COLOR), ANNATTO EXTRACT (COLOR), TURMERIC EXTRACT (COLOR)

As printed on the label and reported to USDA by the manufacturer.