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SUMMER SLAW SHREDDED CABBAGE, CARROT AND DAIKON, CUCUMBER AND GRAPE TOMATOES WITH CHESAPEAKE BAY STYLE SEASONED SALAD DRESSING, SUMMER SLAW

Pickles, Olives, Peppers & Relishes

Serving

Basis: Per 100 g.

Nutrient
Amount
% DV*
Calories
109
Dietary Fiber
1.6 g
Total Sugars
3.2 g
Fructose
N/A
Galactose
N/A
Glucose
N/A
Lactose
N/A
Maltose
N/A
Sucrose
N/A
Starch
N/A
Saturated Fats
0.8 g
Trans Fats
0.0 g
Monounsaturated Fats
N/A
Polyunsaturated Fats
N/A
Cholesterol
8.0 mg
Sodium
111.0 mg

* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance. Source: FDA Daily Values (21 CFR §101.9).

Nutritionally Similar Foods

Similarity is not calculated for Branded Foods.

Source and interpretation

This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.

USDA dataset:
Branded Foods
FDC ID:
2388762
FDC published:
2022-12-22