STRAWBERRY WAFERS SUGAR FREE COOKIES, STRAWBERRY WAFERS

Cookies & Biscuits

USDA dataset: Branded Foods

MURRAY · President Baking Company, Inc. · GTIN/UPC 082011100016

Ingredients

ENRICHED FLOUR (WHEAT FLOUR, NIACIN, REDUCED IRON, VITAMIN B1 [THIAMIN MONONITRATE], VITAMIN B2 [RIBOFLAVIN], FOLIC ACID), VEGETABLE OIL (SOYBEAN, PALM AND PALM KERNEL OIL WITH TBHQ FOR FRESHNESS), POLYDEXTROSE, SORBITOL, MALTODEXTRIN. CONTAINS 2% OR LESS OF SOY LECITHIN, NATURAL AND ARTIFICIAL FLAVORS, SALT, RED 40, ACESULFAME POTASSIUM, RED 40 LAKE, BAKING SODA, SUCRALOSE.

As printed on the label and reported to USDA by the manufacturer.

Serving

QuantityUnit

Basis: 100 g.

Meal

Nutrient

Amount

% DV*

Calories

467

23.4%

Dietary Fiber

16.7 g

59.6%

Total Sugars

0.0 g

Fructose

N/A

Galactose

N/A

Glucose

N/A

Lactose

N/A

Maltose

N/A

Sucrose

N/A

Starch

N/A

Saturated Fats

8.3 g

41.6%

Trans Fats

0.0 g

Monounsaturated Fats

N/A

Polyunsaturated Fats

N/A

Cholesterol

0.0 mg

0.0%

Sodium

83.0 mg

3.6%

* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance. Source: FDA Daily Values (21 CFR §101.9).

Nutritionally Similar Foods

Similarity is not calculated for Branded Foods.

Source and interpretation

This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.

USDA dataset:: Branded Foods
FDC ID:: 2399028
FDC published:: 2022-12-22

View the USDA source