MANCHEGO D.O. MANCHEGA SHEEP'S MILK CHEESE, MANCHEGO D.O.
Cheese
USDA dataset: Branded Foods
SOLERA · Specialties Agro-Alimentation · GTIN/UPC 687016235628
Ingredients
PASTEURIZED MANCHEGA SHEEP'S MILK, SALT, RENNET, CHEESE CULTURES, CALCIUM CHLORIDE. PRESERVING AGENT: EGG LYSOZYME (FROM EGG WHITES).
As printed on the label and reported to USDA by the manufacturer.
Nutrient
Amount
% DV*
Calories
411
20.5%
Dietary Fiber
0.0 g
0.0%
Total Sugars
N/A
Fructose
N/A
Galactose
N/A
Glucose
N/A
Lactose
N/A
Maltose
N/A
Sucrose
N/A
Starch
N/A
Saturated Fats
21.4 g
107.1%
Trans Fats
0.0 g
Monounsaturated Fats
N/A
Polyunsaturated Fats
N/A
Cholesterol
39.0 mg
13.0%
Sodium
536.0 mg
23.3%
* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance. Source: FDA Daily Values (21 CFR §101.9).
Nutritionally Similar Foods
Similarity is not calculated for Branded Foods.
Source and interpretation
This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.
- USDA dataset:
- Branded Foods
- FDC ID:
- 2427855
- FDC published:
- 2022-12-22