ITALIAN SEASONED BREADCRUMBS, ITALIAN SEASONED
Bread & Muffin Mixes
USDA dataset: Branded Foods
DELALLO · George DeLallo Co., Inc. · GTIN/UPC 072368104621
Ingredients
INGREDIENTS: ENRICHED FLOUR (WHEAT FLOUR, MALTED BARLEY FLOUR, NIACIN, REDUCED IRON CALCIUM, THIAMINE MONONITRATE (VITAMIN B1). RIBOFLAVIN (VITAMIN B2) FOLIC ACID), WATER. HIGH FRUCTOSE CORN SYRUP, YEAST SALT, VEGETABLE OIL (SOYBEAN OIL COTTONSEED OIL AND/OR CANOLA OIL). SUGAR. CONTAINS 2% OR LESS OF THE FOLLOWING: WHEAT GILUTEN, DEXTROSE, SOY FLOUR. WHEY, CALCIUM PROPIONATE (PRESERVATIVE). SODIUM STEAROYL LACTYLATE (DOUGH CONDITIONER), MONO- AND DIGLYCERIDES, SOY LECITHIN, L-CYSTEINE. MOLASSES HONEY, WHOLE WHEAT FLOUR, CORN FLOUR. CORNMEAL, CITRIC ACID. GRAN VINEGAR, WHEAT STARCH, CORN STARCH POTATO FLOUR. RICE FLOUR WHEAT BRAN, OAT FIBER. CALCIUM SULFATE DATEM. POTASSIUM IODATE, GUAR GUM CALCIUM PHOSPHATE, ENRICHMENT (VITAMIN E ACETATE, VITAMIN A PALMITATE, VITAMIN D3), LACTIC ACID, ASCORBIC ACID (DOUGH CONDMIONER), SPICES COLORING, NATURAL AND ARTIFICIAL FLAVOR. SESAME SEEDS. EGGS, SALT. OREGANO. ONION POWDER GARLIC POWDER, DEHYDRATED PARSLEY, BLACK PEPPER,
As printed on the label and reported to USDA by the manufacturer.
* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance. Source: FDA Daily Values (21 CFR §101.9).
Nutritionally Similar Foods
Similarity is not calculated for Branded Foods.
Source and interpretation
This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.
- USDA dataset:
- Branded Foods
- FDC ID:
- 2466086
- FDC published:
- 2023-02-16