BOSTON CREAM FLAVORED JUMBO PACZKI DONUTS, BOSTON CREAM
Cakes, Cupcakes, Snack Cakes
USDA dataset: Branded Foods
CT BAKERY · Poly-Pak Industries, Inc. · GTIN/UPC 813224004590
Ingredients
ENRICHED WHEAT FLOUR, WATER, SHORTENING (PALM OIL, MODIFIED PALM OIL, CANOLA OIL), SUGARS (DEXTROSE, GLUCOSE SOLIDS, GLUCOSE-FRUCTOSE), SOYBEAN OIL, MODIFIED CORN STARCH, GLYCERIN, YEAST, SALT, CORN STARCH, DEFATTED SOY FLOUR, BLEND OF VEGETABLE OILS (HYDROGENATED COCONUT OIL, HYDROGENATED SOYBEAN OIL), SODIUM ACID PYROPHOSPHATE, SODIUM BICARBONATE, WHEY POWDER (MILK), MONO-AND DIGLYCERIDES, WHEAT GLUTEN, SODIUM STEAROYL-2-LACTYLATE, CALCIUM PROPIONATE, SKIM MILK POWDER, NATURAL AND ARTIFICIAL FLAVOURS, PROPYLENE GLYCOL MONO FATTY ACID ESTERS, DRIED WHOLE EGG, ACETYLATED TARTARIC ACID ESTERS OF MONO- AND DIGLYCERIDES, ENZYMES (AMYLASE), TITANIUM DIOXIDE, CARAMEL COLOR, POTASSIUM SORBATE, SILICON DIOXIDE, SODIUM BENZOATE, BETA CAROTENE, TITANIUM DIOXIDE, METHYLCELLULOSE, XANTHAN GUM, POLYSORBATE 60, GLUCONO DELTA LACTONE, SODIUM ACID SULPHATE, ARTIFICIAL COLOURS (YELLOW 5, YELLOW 6).
As printed on the label and reported to USDA by the manufacturer.
* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance. Source: FDA Daily Values (21 CFR §101.9).
Nutritionally Similar Foods
Similarity is not calculated for Branded Foods.
Source and interpretation
This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.
- USDA dataset:
- Branded Foods
- FDC ID:
- 2483124
- FDC published:
- 2023-02-16