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POPPIN' JALAPENO TORTILLA CHIPS, POPPIN' JALAPENO

Chips, Pretzels & Snacks

USDA dataset: Branded Foods

DORITOS · Frito-Lay Company · GTIN/UPC 028400680783

Ingredients

CORN, VEGETABLE OIL (CORN, CANOLA, AND/OR SUNFLOWER OIL), WHEY, SALT, MALTODEXTRIN (MADE FROM CORN), MONOSODIUM GLUTAMATE, BUTTERMILK, ROMANO CHEESE (COW'S MILK, CHEESE CULTURES, SALT, ENZYMES), CHEDDAR CHEESE (MILK, CHEESE CULTURES, SALT, ENZYMES), ONION POWDER, SUGAR, CORN STARCH, NATURAL AND ARTIFICIAL FLAVOR, SPICES, LACTOSE, JALAPENO PEPPER, GARLIC POWDER, MODIFIED CORN STARCH, DEXTROSE, SODIUM CASEINATE, SKIM MILK, LACTIC ACID, CITRIC ACID, MALIC ACID, ARTIFICIAL COLOR (YELLOW 6, BLUE 1, RED 40), DISODIUM INOSINATE, AND DISODIUM GUANYLATE.

Not a significant source of: Not a significant source of added sugars.

As printed on the label and reported to USDA by the manufacturer.

Serving

Basis: 100 g.

Nutrient
Amount
% DV*
Calories
536
Dietary Fiber
3.6 g
Total Sugars
3.6 g
Fructose
N/A
Galactose
N/A
Glucose
N/A
Lactose
N/A
Maltose
N/A
Sucrose
N/A
Starch
N/A
Saturated Fats
3.6 g
Trans Fats
0.0 g
Monounsaturated Fats
N/A
Polyunsaturated Fats
N/A
Cholesterol
0.0 mg
Sodium
679.0 mg

* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance. Source: FDA Daily Values (21 CFR §101.9).

Nutritionally Similar Foods

Similarity is not calculated for Branded Foods.

Source and interpretation

This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.

USDA dataset:
Branded Foods
FDC ID:
2496895
FDC published:
2023-03-16