ORGANIC SPROUTED WHOLE WHEAT

Breads & Buns

USDA dataset: Branded Foods

TOUFAYAN BAKERIES · Toufayan Bakery Inc · GTIN/UPC 073124007965

Ingredients

ORGANIC WHOLE WHEAT FLOUR, WATER, ORGANIC SPROUTED WHOLE WHEAT FLOUR, ORGANIC YEAST, ORGANIC WHEAT GLUTEN, CONTAINS 2% OR LESS OF: ORGANIC WHEAT FLOUR, ORGANIC OAT FIBER, ORGANIC CULTURED WHEAT FLOUR, ORGANIC VINEGAR, ORGANIC SUNFLOWER OIL, SALT, SODIUM ACID PYROPHOSPHATE, ORGANIC SUGAR, SODIUM BICARBONATE, SUNFLOWER LECITHIN, ORGANIC GUAR GUM, ORGANIC ACACIA GUM.

As printed on the label and reported to USDA by the manufacturer.

Serving

QuantityUnit

Basis: 100 g.

Meal

Nutrient

Amount

% DV*

Calories

229

11.5%

Dietary Fiber

8.6 g

30.7%

Total Sugars

0.0 g

Fructose

N/A

Galactose

N/A

Glucose

N/A

Lactose

N/A

Maltose

N/A

Sucrose

N/A

Starch

N/A

Saturated Fats

0.0 g

0.0%

Trans Fats

0.0 g

Monounsaturated Fats

N/A

Polyunsaturated Fats

N/A

Cholesterol

0.0 mg

0.0%

Sodium

386.0 mg

16.8%

* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance. Source: FDA Daily Values (21 CFR §101.9).

Nutritionally Similar Foods

Similarity is not calculated for Branded Foods.

Source and interpretation

This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.

USDA dataset:: Branded Foods
FDC ID:: 2503815
FDC published:: 2023-03-16

View the USDA source