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RODEO RUB SEASONING, RODEO RUB

Herbs & Spices

USDA dataset: Branded Foods

BLUES HOG · Blues Hog, LLC · GTIN/UPC 665591000862

Ingredients

SPICES, DEHYDRATED ONION, SALT, TURBINADO SUGAR, YEAST EXTRACT, SOYBEAN OIL, DEHYDRATED GARLIC, HYDROLYZED CORN PROTEIN, CARAMEL COLOR, NATURAL BEEF FLAVOR, PALM OIL, MODIFIED FOOD STARCH, RENDERED BEEF FAT, AND NOT MORE THAN 2% CALCIUM SILICATE (ADDED TO PREVENT CAKING).

Not a significant source of: Not a significant source of cholesterol, vitamin D, calcium,iron, and potassium

As printed on the label and reported to USDA by the manufacturer.

Serving

Basis: 100 g.

Nutrient
Amount
% DV*
Calories
333
Dietary Fiber
0.0 g
Total Sugars
0.0 g
Fructose
N/A
Galactose
N/A
Glucose
N/A
Lactose
N/A
Maltose
N/A
Sucrose
N/A
Starch
N/A
Saturated Fats
0.0 g
Trans Fats
0.0 g
Monounsaturated Fats
N/A
Polyunsaturated Fats
N/A
Cholesterol
N/A
Sodium
8000.0 mg

* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance. Source: FDA Daily Values (21 CFR §101.9).

Nutritionally Similar Foods

Similarity is not calculated for Branded Foods.

Source and interpretation

This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.

USDA dataset:
Branded Foods
FDC ID:
2592715
FDC published:
2023-06-29