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LOADED VEGETABLE FRIED RICE AND QUINOA WITH EDAMAME AND VEGETABLES IN A SOY, GINGER AND GARLIC SAUCE, LOADED VEGETABLE

Frozen Dinners & Entrees

USDA dataset: Branded Foods

PURPLE CARROT · Conagra Brands, Inc. · GTIN/UPC 072655115569

Ingredients

GRAINS BLEND (COOKED RICE [WATER, WHITE RICE], COOKED RED QUINOA [WATER, RED QUINOA]), SAUCE (TAMARI SOY SAUCE [WATER, SOYBEANS, SALT, SUGAR, ALCOHOL, VINEGAR, LACTIC ACID], WATER, SESAME SEED OIL, GARLIC PUREE, GINGER PUREE, CANE SUGAR, CORN STARCH, CONTAINS 2% OR LESS OF: CHILI PASTE [RED CHILI PEPPERS, DISTILLED VINEGAR, GARLIC, SALT], RICE VINEGAR, ONION POWDER, SALT, MUSHROOM JUICE CONCENTRATE, YEAST EXTRACT), EDAMAME, BROCCOLI, BOK CHOY, SPINACH, CARROTS.

As printed on the label and reported to USDA by the manufacturer.

Serving

Basis: 100 g.

Nutrient
Amount
% DV*
Calories
112
Dietary Fiber
2.0 g
Total Sugars
1.6 g
Fructose
N/A
Galactose
N/A
Glucose
N/A
Lactose
N/A
Maltose
N/A
Sucrose
N/A
Starch
N/A
Saturated Fats
0.5 g
Trans Fats
0.0 g
Monounsaturated Fats
N/A
Polyunsaturated Fats
N/A
Cholesterol
0.0 mg
Sodium
266.0 mg

* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance. Source: FDA Daily Values (21 CFR §101.9).

Nutritionally Similar Foods

Similarity is not calculated for Branded Foods.

Source and interpretation

This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.

USDA dataset:
Branded Foods
FDC ID:
2602948
FDC published:
2023-07-13