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PROBIOTIC MANGO BLENDED LOWFAT YOGURT, MANGO

Yogurt

USDA dataset: Branded Foods

LA YOGURT · Johanna Foods, Inc. · GTIN/UPC 0053600000024

Ingredients

CULTURED PASTEURIZED GRADE A LOWFAT MILK, SUGAR, MODIFIED CORNSTARCH, MANGO PUREE, NONFAT MILK SOLIDS, NATURAL FLAVORS, PECTIN, LOCUST BEAN GUM, CITRIC ACID, ANNATTO (COLOR), VITAMIN A PALMITATE, VITAMIN D3

As printed on the label and reported to USDA by the manufacturer.

Serving

Basis: 100 g.

Nutrient
Amount
% DV*
Calories
82
Dietary Fiber
0.0 g
Total Sugars
11.2 g
Fructose
N/A
Galactose
N/A
Glucose
N/A
Lactose
N/A
Maltose
N/A
Sucrose
N/A
Starch
N/A
Saturated Fats
0.3 g
Trans Fats
0.0 g
Monounsaturated Fats
N/A
Polyunsaturated Fats
N/A
Cholesterol
3.0 mg
Sodium
50.0 mg

* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance. Source: FDA Daily Values (21 CFR §101.9).

Nutritionally Similar Foods

Similarity is not calculated for Branded Foods.

Source and interpretation

This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.

USDA dataset:
Branded Foods
FDC ID:
2615940
FDC published:
2023-08-31