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Pepperidge Farm Farmhouse Thin & Crispy Gluten Free Butter Crisp Cookies, 5.9 oz. box

Biscuits/Cookies

USDA dataset: Branded Foods

PEPPERIDGE FARM · Pepperidge Farm Inc. · GTIN/UPC 00014100050605

Ingredients

MADE FROM: BUTTER (MILK), SUGAR, RICE FLOUR, BROWN SUGAR (SUGAR, INVERT SUGAR, MOLASSES), RICE STARCH, EGGS, CONTAINS 2% OR LESS OF: POTATO STARCH, BAKING SODA, XANTHAN GUM, LOCUST BEAN GUM, VANILLA EXTRACT, SALT, SPICE EXTRACT, SPICE, SOY LECITHIN. CONTAINS: MILK, EGGS, SOY.

As printed on the label and reported to USDA by the manufacturer.

Serving

Basis: 100 g.

Nutrient
Amount
% DV*
Calories
500
Dietary Fiber
0.0 g
Total Sugars
39.3 g
Fructose
N/A
Galactose
N/A
Glucose
N/A
Lactose
N/A
Maltose
N/A
Sucrose
N/A
Starch
N/A
Saturated Fats
14.3 g
Trans Fats
0.0 g
Monounsaturated Fats
N/A
Polyunsaturated Fats
N/A
Cholesterol
107.0 mg
Sodium
571.0 mg

* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance. Source: FDA Daily Values (21 CFR §101.9).

Nutritionally Similar Foods

Similarity is not calculated for Branded Foods.

Source and interpretation

This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.

USDA dataset:
Branded Foods
FDC ID:
2697703
FDC published:
2024-07-11