Crackers, whole-wheat, reduced fat
Baked Products
g
% DV*
Calories
416
Dietary Fiber
10.9g
38.9%
Total Sugars
1.2g
Fructose
0.0g
Galactose
0.0g
Glucose
0.3g
Lactose
0.0g
Maltose
0.0g
Sucrose
0.9g
Starch
61.1g
Saturated Fats
1.1g
5.3%
Trans Fats
0.1g
Monounsaturated Fats
1.6g
Polyunsaturated Fats
3.6g
Cholesterol
0.0mg
0.0%
Sodium
745.0mg
32.4%
* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance.
Nutritionally Similar Foods
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Source and interpretation
This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.
- USDA dataset:
- SR Legacy
- FDC ID:
- 167933
- FDC published:
- 2019-04-01