Syrups, table blends, pancake, reduced-calorie

Sweets

USDA dataset: SR Legacy

Quantity Unit

Basis: 100 g.

Meal

Nutrient

Amount

% DV*

Calories

165

8.3%

Dietary Fiber

0.0 g

0.0%

Total Sugars

32.8 g

Fructose

N/A

Galactose

N/A

Glucose

N/A

Lactose

N/A

Maltose

N/A

Sucrose

N/A

Starch

N/A

Saturated Fats

0.0 g

0.0%

Trans Fats

N/A

Monounsaturated Fats

0.0 g

Polyunsaturated Fats

0.0 g

Cholesterol

0.0 mg

0.0%

Foods highest in Protein per 100 g (USDA)

Sodium

178.0 mg

7.7%

* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance. Source: FDA Daily Values (21 CFR §101.9).

Per household portion

USDA household measures for this record, with energy and macronutrients calculated from the values per 100 g. Adjust any quantity in the serving selector above.

Portion	Grams	Calories	Carbs
100 g	100	165 kcal	44.6 g
1 serving 1/4 cup	73	120 kcal	32.5 g
1 tbsp	15	25 kcal	6.7 g
1 oz	28.4	47 kcal	12.6 g
1 cup	240	396 kcal	106.9 g

Portion weights come from the USDA food_portion table. See the methodology.

Nutritionally Similar Foods

Up to five records whose nutrient profile is closest to this one in the prepared similarity data. Similar values do not make foods interchangeable.

Other Syrups records

USDA records that share the same first name segment. Read each full name for variety, preparation and added ingredients.

Source and interpretation

This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.

USDA dataset:: SR Legacy
FDC ID:: 169577
FDC published:: 2019-04-01

View the USDA source How these values are produced