Fish, halibut, cooked, with skin (Alaska Native)
American Indian/Alaska Native Foods
USDA dataset: SR Legacy
Nutrient
Amount
% DV*
Calories
113
5.7%
Total Sugars
0.0 g
Fructose
0.0 g
Galactose
0.0 g
Glucose
0.0 g
Lactose
0.0 g
Maltose
0.0 g
Sucrose
0.0 g
Starch
0.0 g
Saturated Fats
0.5 g
2.5%
Trans Fats
N/A
Monounsaturated Fats
0.8 g
Polyunsaturated Fats
0.7 g
Cholesterol
75.0 mg
25.0%
Sodium
86.0 mg
3.7%
* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance. Source: FDA Daily Values (21 CFR §101.9).
Nutritionally Similar Foods
Up to five records whose nutrient profile is closest to this one in the prepared similarity data. Similar values do not make foods interchangeable.
- Fish, lingcod, cooked, dry heatSR Legacy · FDC 174235
- Fish, halibut, raw, with skin (Alaska Native)SR Legacy · FDC 167638
- Fish, halibut, Atlantic and Pacific, cooked, dry heatSR Legacy · FDC 174201
- Fish, rockfish, Pacific, mixed species, cooked, dry heatSR Legacy · FDC 175131
- Fish, cod, Atlantic, canned, solids and liquidSR Legacy · FDC 174189
Other Fish records
USDA records that share the same first name segment. Read each full name for variety, preparation and added ingredients.
Source and interpretation
This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.
- USDA dataset:
- SR Legacy
- FDC ID:
- 169812
- FDC published:
- 2019-04-01