Candies, chocolate, dark, NFS (45-59% cacao solids 90%; 60-69% cacao solids 5%; 70-85% cacao solids 5%)

Sweets
g
% DV*
Calories
550
Dietary Fiber
7.2g
25.7%
Total Sugars
46.1g
Fructose
0.0g
Galactose
0.0g
Glucose
0.0g
Lactose
1.5g
Maltose
0.0g
Sucrose
44.6g
Starch
N/A
Saturated Fats
19.0g
95.0%
Trans Fats
0.1g
Monounsaturated Fats
9.8g
Polyunsaturated Fats
1.1g
Cholesterol
7.0mg
2.3%
Sodium
23.0mg
1.0%

* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance.

Nutritionally Similar Foods

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Source and interpretation

This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.

USDA dataset:
SR Legacy
FDC ID:
170274
FDC published:
2019-04-01