Fast Foods, Fried Chicken, Breast, meat and skin and breading
Fast Foods
g
% DV*
Calories
230
Dietary Fiber
0.1g
0.4%
Total Sugars
0.0g
Fructose
0.0g
Galactose
0.0g
Glucose
0.0g
Lactose
0.0g
Maltose
0.0g
Sucrose
0.0g
Starch
6.3g
Saturated Fats
3.3g
16.6%
Trans Fats
0.2g
Monounsaturated Fats
6.0g
Polyunsaturated Fats
2.1g
Cholesterol
92.0mg
30.7%
Sodium
657.0mg
28.6%
* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance.
Nutritionally Similar Foods
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Source and interpretation
This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.
- USDA dataset:
- SR Legacy
- FDC ID:
- 170756
- FDC published:
- 2019-04-01