Gravy, brown instant, dry
Soups, Sauces, and Gravies
g
% DV*
Calories
380
Dietary Fiber
3.2g
11.4%
Total Sugars
9.2g
Fructose
N/A
Galactose
N/A
Glucose
N/A
Lactose
N/A
Maltose
N/A
Sucrose
N/A
Starch
N/A
Saturated Fats
5.9g
29.3%
Trans Fats
N/A
Monounsaturated Fats
5.5g
Polyunsaturated Fats
0.5g
Cholesterol
12.0mg
4.0%
Sodium
5053.0mg
219.7%
* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance.
Nutritionally Similar Foods
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Source and interpretation
This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.
- USDA dataset:
- SR Legacy
- FDC ID:
- 171588
- FDC published:
- 2019-04-01