Cheese sauce, prepared from recipe
Dairy and Egg Products
g
% DV*
Calories
197
Dietary Fiber
0.1g
0.4%
Total Sugars
0.2g
Fructose
N/A
Galactose
N/A
Glucose
N/A
Lactose
0.1g
Maltose
0.1g
Sucrose
0.1g
Starch
N/A
Saturated Fats
8.0g
40.2%
Trans Fats
N/A
Monounsaturated Fats
4.7g
Polyunsaturated Fats
1.4g
Cholesterol
38.0mg
12.7%
Sodium
493.0mg
21.4%
* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance.
Nutritionally Similar Foods
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Source and interpretation
This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.
- USDA dataset:
- SR Legacy
- FDC ID:
- 172200
- FDC published:
- 2019-04-01