Muffins, blueberry, prepared from recipe, made with low fat (2%) milk
Baked Products
g
% DV*
Calories
285
Dietary Fiber
N/A
Total Sugars
N/A
Fructose
N/A
Galactose
N/A
Glucose
N/A
Lactose
N/A
Maltose
N/A
Sucrose
N/A
Starch
N/A
Saturated Fats
2.0g
10.1%
Trans Fats
N/A
Monounsaturated Fats
2.6g
Polyunsaturated Fats
5.4g
Cholesterol
37.0mg
12.3%
Sodium
441.0mg
19.2%
* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance.
Nutritionally Similar Foods
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Source and interpretation
This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.
- USDA dataset:
- SR Legacy
- FDC ID:
- 172768
- FDC published:
- 2019-04-01