Scrapple, pork
Sausages and Luncheon Meats
USDA dataset: SR Legacy
* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance. Source: FDA Daily Values (21 CFR §101.9).
Per household portion
USDA household measures for this record, with energy and macronutrients calculated from the values per 100 g. Adjust any quantity in the serving selector above.
| Portion | Grams | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 100 g | 100 | 213 kcal | 8.1 g | 14.1 g | 13.9 g |
| 1 cubic inch | 17 | 36 kcal | 1.4 g | 2.4 g | 2.4 g |
| 1 oz cooked | 25 | 53 kcal | 2 g | 3.5 g | 3.5 g |
| 2 oz | 56 | 119 kcal | 4.5 g | 7.9 g | 7.8 g |
Portion weights come from the USDA food_portion table. See the methodology.
Nutritionally Similar Foods
Up to five records whose nutrient profile is closest to this one in the prepared similarity data. Similar values do not make foods interchangeable.
- Margarine-like, vegetable oil spread, 20% fat, with saltSR Legacy · FDC 172354
- Margarine-like, vegetable oil spread, 20% fat, without saltSR Legacy · FDC 172355
- Margarine-like spread, SMART BALANCE Light Buttery SpreadSR Legacy · FDC 172372
- Margarine-like, vegetable oil spread, approximately 37% fat, unspecified oils, with salt, with added vitamin DSR Legacy · FDC 171434
- Margarine,spread, 35-39% fat, tubSR Legacy · FDC 171415
Other Scrapple records
USDA records that share the same first name segment. Read each full name for variety, preparation and added ingredients.
Source and interpretation
This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.
- USDA dataset:
- SR Legacy
- FDC ID:
- 172969
- FDC published:
- 2019-04-01