Beef, rib, small end (ribs 10-12), separable lean only, trimmed to 1/8" fat, all grades, cooked, broiled
Beef Products
g
% DV*
Calories
195
Dietary Fiber
0.0g
0.0%
Total Sugars
0.0g
Fructose
N/A
Galactose
N/A
Glucose
N/A
Lactose
N/A
Maltose
N/A
Sucrose
N/A
Starch
N/A
Saturated Fats
2.9g
14.5%
Trans Fats
N/A
Monounsaturated Fats
3.0g
Polyunsaturated Fats
0.3g
Cholesterol
87.0mg
29.0%
Sodium
62.0mg
2.7%
* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance.
Nutritionally Similar Foods
Nenhum alimento semelhante encontrado.
Source and interpretation
This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.
- USDA dataset:
- SR Legacy
- FDC ID:
- 173123
- FDC published:
- 2019-04-01