Mushroom, portabella
Vegetables and Vegetable Products
USDA dataset: Foundation Foods
Nutrient
Amount
% DV*
Calories
26
1.3%
Total Sugars
N/A
Fructose
N/A
Galactose
N/A
Glucose
N/A
Lactose
N/A
Maltose
N/A
Sucrose
N/A
Starch
N/A
Saturated Fats
N/A
Trans Fats
N/A
Monounsaturated Fats
N/A
Polyunsaturated Fats
N/A
Cholesterol
N/A
Sodium
5.3 mg
0.2%
* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance. Source: FDA Daily Values (21 CFR §101.9).
Nutritionally Similar Foods
No similar foods were found.
Other Mushroom records
USDA records that share the same first name segment. Read each full name for variety, preparation and added ingredients.
- Mushroom, enokiFoundation Foods · FDC 2003600
- Mushroom, beechFoundation Foods · FDC 2003603
- Mushroom, oysterFoundation Foods · FDC 1999627
- Mushroom, criminiFoundation Foods · FDC 2003601
- Mushroom, maitakeFoundation Foods · FDC 2003602
- Mushroom, pioppiniFoundation Foods · FDC 2003604
- Mushroom, lion's maneFoundation Foods · FDC 1999626
- Mushroom, king oysterFoundation Foods · FDC 2003599
Source and interpretation
This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.
- USDA dataset:
- Foundation Foods
- FDC ID:
- 2003598
- FDC published:
- 2021-10-28