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Beef, prepackaged or deli, luncheon meat, reduced sodium

Cold cuts and cured meats

USDA dataset: FNDDS

Illustration of Beef, prepackaged or deli, luncheon meat, reduced sodium
Serving

Basis: 100 g.

Nutrient
Amount
% DV*
Calories
115
0.0 g
Total Sugars
0.3 g
Fructose
N/A
Galactose
N/A
Glucose
N/A
Lactose
N/A
Maltose
N/A
Sucrose
N/A
Starch
N/A
Saturated Fats
1.3 g
Trans Fats
N/A
Monounsaturated Fats
1.5 g
Polyunsaturated Fats
0.3 g
Cholesterol
51.0 mg
Sodium
640.0 mg

* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance. Source: FDA Daily Values (21 CFR §101.9).

Per household portion

USDA household measures for this record, with energy and macronutrients calculated from the values per 100 g. Adjust any quantity in the serving selector above.

PortionGramsCaloriesProteinCarbsFat
100 g100115 kcal18.6 g0.6 g3.7 g
1 1 slice, NFS2832 kcal5.2 g0.2 g1 g
1 1 cup, pieces140161 kcal26.1 g0.9 g5.2 g
1 Guideline amount on regular sandwich5664 kcal10.4 g0.4 g2.1 g
1 Guideline amount on large sandwich8497 kcal15.6 g0.5 g3.1 g

Portion weights come from the USDA food_portion table. See the methodology.

Nutritionally Similar Foods

No similar foods were found.

Other Beef records

USDA records that share the same first name segment. Read each full name for variety, preparation and added ingredients.

Source and interpretation

This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.

USDA dataset:
FNDDS
FDC ID:
2706219
FDC published:
2024-10-31