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Peanut butter and jelly

Nuts and seeds

USDA dataset: FNDDS

Serving

Basis: 100 g.

Nutrient
Amount
% DV*
Calories
432
3.0 g
Total Sugars
30.9 g
Fructose
N/A
Galactose
N/A
Glucose
N/A
Lactose
N/A
Maltose
N/A
Sucrose
N/A
Starch
N/A
Saturated Fats
5.2 g
Trans Fats
N/A
Monounsaturated Fats
13.0 g
Polyunsaturated Fats
6.3 g
Cholesterol
0.0 mg
Sodium
228.0 mg

* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance. Source: FDA Daily Values (21 CFR §101.9).

Per household portion

USDA household measures for this record, with energy and macronutrients calculated from the values per 100 g. Adjust any quantity in the serving selector above.

PortionGramsCaloriesProteinCarbsFat
100 g100432 kcal11.2 g46.1 g25.7 g
1 1 tablespoon1669 kcal1.8 g7.4 g4.1 g
1 Guideline amount per slice of bread/roll1669 kcal1.8 g7.4 g4.1 g
1 Guideline amount per sandwich32138 kcal3.6 g14.8 g8.2 g

Portion weights come from the USDA food_portion table. See the methodology.

Nutritionally Similar Foods

No similar foods were found.

Source and interpretation

This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.

USDA dataset:
FNDDS
FDC ID:
2707543
FDC published:
2024-10-31