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Breadsticks, soft, stuffed or topped with melted cheese

Rolls and buns

USDA dataset: FNDDS

Serving

Basis: 100 g.

Nutrient
Amount
% DV*
Calories
333
1.9 g
Total Sugars
1.3 g
Fructose
N/A
Galactose
N/A
Glucose
N/A
Lactose
N/A
Maltose
N/A
Sucrose
N/A
Starch
N/A
Saturated Fats
4.7 g
Trans Fats
N/A
Monounsaturated Fats
3.1 g
Polyunsaturated Fats
5.1 g
Cholesterol
19.0 mg
Sodium
632.0 mg

* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance. Source: FDA Daily Values (21 CFR §101.9).

Per household portion

USDA household measures for this record, with energy and macronutrients calculated from the values per 100 g. Adjust any quantity in the serving selector above.

PortionGramsCaloriesProteinCarbsFat
100 g100333 kcal14.5 g36.4 g14.4 g
1 1 small stick40133 kcal5.8 g14.6 g5.7 g
1 1 medium stick61203 kcal8.8 g22.2 g8.8 g
1 1 large stick77256 kcal11.1 g28 g11.1 g

Portion weights come from the USDA food_portion table. See the methodology.

Nutritionally Similar Foods

No similar foods were found.

Other Breadsticks records

USDA records that share the same first name segment. Read each full name for variety, preparation and added ingredients.

Source and interpretation

This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.

USDA dataset:
FNDDS
FDC ID:
2707696
FDC published:
2024-10-31