Back to table

Oatmeal, instant, plain, made with water, no added fat

Oatmeal

USDA dataset: FNDDS

Serving

Basis: 100 g.

Nutrient
Amount
% DV*
Calories
68
1.9 g
Total Sugars
0.3 g
Fructose
N/A
Galactose
N/A
Glucose
N/A
Lactose
N/A
Maltose
N/A
Sucrose
N/A
Starch
N/A
Saturated Fats
0.3 g
Trans Fats
N/A
Monounsaturated Fats
0.4 g
Polyunsaturated Fats
0.5 g
Cholesterol
0.0 mg
Sodium
45.0 mg

* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance. Source: FDA Daily Values (21 CFR §101.9).

Per household portion

USDA household measures for this record, with energy and macronutrients calculated from the values per 100 g. Adjust any quantity in the serving selector above.

PortionGramsCaloriesProteinCarbsFat
100 g10068 kcal2.3 g13.2 g1.3 g
1 1 cup, cooked240163 kcal5.4 g31.6 g3.1 g
1 1 oz, cooked28.419 kcal0.6 g3.7 g0.4 g
1 1 oz, dry, yields170116 kcal3.8 g22.4 g2.2 g
1 1 packet, dry, yields148101 kcal3.3 g19.5 g1.9 g
1 1 single serving container210143 kcal4.7 g27.6 g2.7 g
1 1 Keurig cup170116 kcal3.8 g22.4 g2.2 g
1 1 microwave cup, prepared210143 kcal4.7 g27.6 g2.7 g

Portion weights come from the USDA food_portion table. See the methodology.

Nutritionally Similar Foods

No similar foods were found.

Other Oatmeal records

USDA records that share the same first name segment. Read each full name for variety, preparation and added ingredients.

Source and interpretation

This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.

USDA dataset:
FNDDS
FDC ID:
2708387
FDC published:
2024-10-31