Okra, frozen, cooked, fat added
Other vegetables and combinations
USDA dataset: FNDDS
* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance. Source: FDA Daily Values (21 CFR §101.9).
Per household portion
USDA household measures for this record, with energy and macronutrients calculated from the values per 100 g. Adjust any quantity in the serving selector above.
| Portion | Grams | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 100 g | 100 | 51 kcal | 1.6 g | 6.2 g | 2.8 g |
| 1 1 piece | 5 | 3 kcal | 0.1 g | 0.3 g | 0.1 g |
| 1 1 cup | 190 | 97 kcal | 3 g | 11.8 g | 5.3 g |
Portion weights come from the USDA food_portion table. See the methodology.
Nutritionally Similar Foods
No similar foods were found.
Other Okra records
USDA records that share the same first name segment. Read each full name for variety, preparation and added ingredients.
- Okra, pickledFNDDS · FDC 2710087
- Okra, NS as to form, cookedFNDDS · FDC 2709946
- Okra, fresh, cooked, fat addedFNDDS · FDC 2709947
- Okra, fresh, cooked, no added fatFNDDS · FDC 2709944
- Okra, frozen, cooked, no added fatFNDDS · FDC 2709945
- Okra, rawSR Legacy · FDC 169260
- Okra, frozen, unpreparedSR Legacy · FDC 169262
- Okra, cooked, boiled, drained, with saltSR Legacy · FDC 170098
Source and interpretation
This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.
- USDA dataset:
- FNDDS
- FDC ID:
- 2709948
- FDC published:
- 2024-10-31