Plantains, ripe, raw

Fruits and Fruit Juices
g
% DV*
Calories
123
Dietary Fiber
2.1g
7.6%
Total Sugars
14.2g
Fructose
7.2g
Galactose
N/A
Glucose
7.1g
Lactose
0.0g
Maltose
0.0g
Sucrose
0.0g
Starch
13.6g
Saturated Fats
N/A
Trans Fats
N/A
Monounsaturated Fats
N/A
Polyunsaturated Fats
N/A
Cholesterol
N/A
Sodium
0.0mg
0.0%

* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance.

Nutritionally Similar Foods

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Source and interpretation

This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.

USDA dataset:
Foundation Foods
FDC ID:
2710817
FDC published:
2024-10-31