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Ketchup, restaurant

Vegetables and Vegetable Products

USDA dataset: Foundation Foods

Illustration of Ketchup, restaurant
Serving

Basis: 100 g.

Nutrient
Amount
% DV*
Calories
117
Total Sugars
21.8 g
Fructose
8.9 g
Galactose
0.0 g
Glucose
11.4 g
Lactose
0.0 g
Maltose
1.5 g
Sucrose
0.0 g
Starch
N/A
Saturated Fats
N/A
Trans Fats
N/A
Monounsaturated Fats
N/A
Polyunsaturated Fats
N/A
Cholesterol
N/A
Sodium
949.0 mg

* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance. Source: FDA Daily Values (21 CFR §101.9).

Nutritionally Similar Foods

No similar foods were found.

Other Ketchup records

USDA records that share the same first name segment. Read each full name for variety, preparation and added ingredients.

Source and interpretation

This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.

USDA dataset:
Foundation Foods
FDC ID:
747693
FDC published:
2019-12-16