Pork loin, fresh, backribs, bone-in, raw, lean only
Pork Products
USDA dataset: SR Legacy

* Daily Values (DV) indicate the amount of a nutrient in a serving of food that contributes to a daily diet. 2,000 calories per day are used for general nutrition guidance. Source: FDA Daily Values (21 CFR §101.9).
Per household portion
USDA household measures for this record, with energy and macronutrients calculated from the values per 100 g. Adjust any quantity in the serving selector above.
| Portion | Grams | Calories | Protein | Carbs | Fat |
|---|---|---|---|---|---|
| 100 g | 100 | 172 kcal | 20.9 g | 0 g | 9.8 g |
| 4 oz | 113 | 194 kcal | 23.6 g | 0 g | 11.1 g |
| 1 ribs | 1,071 | 1,842 kcal | 223.3 g | 0 g | 105.4 g |
Portion weights come from the USDA food_portion table. See the methodology.
Nutritionally Similar Foods
Up to five records whose nutrient profile is closest to this one in the prepared similarity data. Similar values do not make foods interchangeable.
- Lamb, New Zealand, imported, rack - partly frenched, separable lean only, rawSR Legacy · FDC 175260
- Lamb, New Zealand, imported, flap, boneless, separable lean only, rawSR Legacy · FDC 174441
- Pork, fresh, loin, blade (chops or roasts), bone-in, separable lean and fat, rawSR Legacy · FDC 167822
- Lamb, New Zealand, imported, ground lamb, rawSR Legacy · FDC 172617
- Lamb, New Zealand, imported, square-cut shoulder chops, separable lean only, rawSR Legacy · FDC 174450
Other Pork loin records
USDA records that share the same first name segment. Read each full name for variety, preparation and added ingredients.
Source and interpretation
This page presents USDA FoodData Central data for informational purposes. Nutrient values can vary by sample, preparation, and serving size and are not medical advice.
- USDA dataset:
- SR Legacy
- FDC ID:
- 168376
- FDC published:
- 2019-04-01
